Otsuka - Soyjoy Matcha & Macadamia
Otsuka Pharmaceutical has developed "SOYJOY," a portable soy bar that uses whole soybeans ground into flour using a technology that processes whole soybeans without sacrificing taste, and then uses the soy flour as a dough.
SOYJOY is made from whole soybeans without wheat flour, rich in nutrients.
SOYJOY is easy to eat and does not spill. Easy to transport and store.
Low glycemic index food.
Gluten-free (as per US FDA standards). Mild green tea flavor with a chewy texture and a delicious bitter taste.
Otsuka - Soyjoy Matcha & Macadamia
Ingredients: Soy flour (made in Japan, non-genetically modified), margarine, sugar, egg, indigestible dextrin, white bean paste, macadamia nuts, white chocolate (contains milk ingredients), matcha green tea, salt/sorbitol, flavoring, gardenia color, safflower color.
JAN: 2009150000050
Japanese import.
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