Fujiya - Camembert Horolu

¥490
Resume:

The "salted biscuit," a popular unsweetened pastry in Europe, is a crispy yet melt-in-the-mouth biscuit with the richness and flavor of Camembert cheese, and uses salt from Lorraine, France.

Fujiya - Horolu Camembert

Ingredients: Flour (made in Japan), vegetable oil and fat, sugar, cheese powder, starch, egg, egg yolk (containing egg), salt/trehalose, flavoring (derived from milk), emulsifier, caramel color.

JAN: 4902555271965

Data sheet

Taste Sweet
Size Medium
Difficulty of preparation Ready to use

You might also like