S&B - Karashi (Japanese mustard) 300g

¥990 Tax included
Resume:

Karashi is a type of mustard used in Japanese (and Korean) cuisine as a condiment or seasoning. This Japanese mustard is made from crushed seeds of a plant nicknamed "brown mustard" or "Chinese mustard". Usually sold in powder or tube form, its taste is close to European mustard, but more powerful.

The S&B brand is extremely popular for all its food products in Japan.

No coloring.

S&B - Karashi (Japanese mustard) 300g

Ingredients: karashi, starch, salt, rapeseed oil, sorbit, acidifier, spice extract, E415, antioxidant (vitamin C)

JAN: 4901002139278

Data sheet

Taste Spicy
Size Familial
Difficulty of preparation Ready to use

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