TOYO - Kinme Low Cut Genmai Rice

¥1,990
Out-of-Stock
Resume:

Genmai rice is Japanese brown rice. With only the inedible outer husk removed, this rice is more digestible and has more nutritional value than white rice.

It can be used for a wide range of recipes, such as rice balls, chahan, sushi, curry...

Made from 100% local raw materials.

TOYO - Kinme Low Cut Genmai Rice 2kg

Ingredient: rice (domestic)

Storage: store in a cool place away from direct sunlight

Preparation:

  • Put one glass of genmai rice to two glasses of water in your saucepan
  • Bring to a boil and then turn down to low heat
  • Wait until the water has been completely absorbed

JAN: 4560261663445

Data sheet

Size Familial
Difficulty of preparation Easy

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