IMURAYA GROUP - Yuzu Warabimochi x7

¥990 Tax included
Resume:

Warabi mochi is a type of gelatinous mochi made from fern starch usually soaked in kinako (Japanese name for toasted soybean flour). It is very popular in summer.

The Japanese company Imuraya Group is specialized in the production of azuki bean products.

Made in Japan.

IMURAYA GROUP - Yuzu Warabimochi x7

Ingredients: sugar (made in Japan), fructose glucose liquid sugar, yuzu juice, yuzu peel, straw flour, agar/trehalose, gelling agent (polysaccharide thickener), acidifier, processed starch, flavour

Data sheet

Taste Sweet
Size Medium
Difficulty of preparation Ready to use

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