TOJIRO - Fujitorisaku DP FU–801 Small Japanese Knife Cobalt Alloy Steel - 120mm

Small double-edged knife made of Japanese cobalt-alloyed steel.
Perfect for peeling vegetables and fruits, cutting cheese etc., as well as for cutting fish and meat.

This series of knives is made from high quality blade steel, which is made of cobalt steel alloy with excellent coating technology made by craftsman.
The handle is made of eco-friendly reinforced laminated wood.

Made in Japan.