Maruchan - QTTA flavor of "koku shoyu" soy sauce

¥690

Resume:

Soy sauce-flavored soup based on chicken and pork extracts, accented with garlic, white pepper, and black pepper, with a clean appearance but a rich flavor.
Condiments: Seasoned pork, shrimp, egg, and green onion.
The noodles are made using the shiny glutinous rice noodle manufacturing method with the savory flavor of lard, and the rich soy sauce broth is accented with spices.

Description
Product Details

Maruchan - QTTA flavor of "koku shoyu" soy sauce

Ingredients: Fried noodles (wheat flour (made in Japan), vegetable oil and fat, refined lard, starch, salt, vegetable protein, sugar, soy sauce, chicken extract, egg white), kayaku (seasoned pork, shrimp, egg, green onion), seasoning (chicken extract, sugar, gelatin, pork extract, vegetable extract, soy sauce, salt, spices, flavored oil and fat, Processed starch, seasoning (amino acids, etc.), calcium carbonate, polysaccharides thickener, brine, caramel color, gardenia color, antioxidant (vitamin E, rosemary extract), flavor, paprika color, carotene color, vitamin B2, vitamin B1, (some ingredients: shrimp, wheat, egg, milk, soybeans, etc.) Eggs, milk ingredients, sesame, soybeans, chicken, pork, gelatin)

JAN: 4901990366731

Data sheet