Ramen - Tomita Ramen Matsudo Chiba - Tsukemen (6pcs)

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- SEAWEED
- ANKO AND AZUKI
- SOUP BASE
- BISCUITS & CAKES
- SWEETS AND CONFECTIONERY
- CURRY
- DASHI
- DESSERTS
- FLOUR & PANKO
- FURIKAKE
- GINGER
- WASABI
- YUZU
- OILS AND SPICES
- KARASHI (JAPANESE MUSTARD)
- KONJAC, SHIRATAKI, AGAR
- VEGETABLES, MUSHROOM & COCONUT
- MIRIN, SAKE FOR COOKING, SHIO KOJI
- MISO
- MOCHI
- NOODLES
- PREPARATIONS FOR DISHES
- MISO SOUPS
- TOFU
- UMEBOSHI
- RICE
- SAUCES
- SOY SAUCE
- SALAD DRESSINGS
- SESAME
- SNACKS
- VINEGAR
- YOKAN
New Touch - Vegan Noodle Tan-Tan Soup
The first cup noodles that can be eaten by many people, including vegans, made without using animal ingredients, chemical seasonings, or alcohol.
The noodles do not contain gardenia pigments, so you can enjoy the original color of wheat.
Based on kneaded sesame, we combined bean sauce and sweet soy sauce to create a mellow tan-tan soup with the scent of Sichuan pepper.
New Touch - Vegan Noodle Tan-Tan Soup
Ingredients: Noodles (wheat flour (produced in Japan), salt, soybean dietary fiber), soup (sesame, salt, sugars, vegetable oil (rapeseed oil, sesame oil), yeast extract, bean paste, onion powder, spices, flavor oil, sweet bean paste, protein. hydrolyzate, shiitake mushroom extract), quicky (granulated soy protein, bok choy, edamame, sesame, spice) / lye, polysaccharide thickener, caramel pigment, antioxidant (vitamin E), acidulant, red pepper pigment, spice Extract, (contains wheat, sesame and soybeans in part)
JAN: 4903088014531
Data sheet
Taste | Spicy |
Size | Medium |
Difficulty of preparation | Ready to use |
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