TOYO - Kinme Low Cut Genmai Rice
S&B - Youbi Instant Curry, Medium Spicy, with Beef and Vegetables
Japanese curry, "kare" or "kari" in Japan, is one of the most popular and widely consumed dishes in the country. It is thicker, milder, and less spicy than Indian curry. The ingredients commonly used to make it are meat, potatoes, carrots, onions, and, for an even milder, slightly sweeter flavor, apples and honey can also be added.
In Japan it can be found in two forms: in cubes, where you will actually have to cook the curry, or in a ready-made sachet to cook in renji (a Japanese microwave option) or in a pan of boiling water.
The S&B brand is extremely popular for all its food products in Japan.
Made with 100% Japanese vegetables.
S&B - Youbi Medium Spicy Instant Curry with Beef and Vegetables - 230g
Ingredients: vegetables and fruits (onions, potatoes, carrots, bananas), beef, edible oils and fats (palm oil, corn oil, soybean oil, rapeseed oil, rice oil), wheat flour, sugar, chicken stock, salt, curry powder, lactose, Worcestershire sauce, spices, apple juice, syrup, beef extract, milk powder, gravy powder, yeast extract, protein hydrolysate (sardine, bonito), E150, seasoning (amino acid etc.), E339, acidifier, polysaccharide thickener, flavouring, E327, contains other ingredients derived from gelatin
Preparation (optional):
- In a saucepan: 5 to 7 minutes in boiling water
- In the microwave (out of the bag, on a plate): 2 minutes 30 seconds at 500 watts or 2 minutes at 600 watts
JAN: 4901002052232
Fiche technique
| Taste | Spicy |
| Size | Small |
| Difficulty of preparation | Easy |
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