Yanagi Sori Santoku Kitchen Knife 18cm – Japanese Import

Product Description

The Yanagi Sori kitchen knife is a Japanese all-purpose santoku-style knife designed by Sori Yanagi, a legendary Japanese industrial designer known worldwide for clean, functional lines. Made in Japan, this knife combines a triple-layer stainless steel blade (a special molybdenum-vanadium steel core wrapped in 13-chrome stainless steel) with a full stainless steel 18-8 handle, creating a homogeneous, hygienic and long-lasting tool.

Its versatile shape allows you to cut meat, fish and vegetables without the limitations of traditional vegetable knives (nakiri) or chef's knives (gyuto). The edge is hand-sharpened by experienced Japanese craftsmen and can be re-sharpened, ensuring a clean cut that lasts over time. The knife is dishwasher safe at high temperature and high pressure (up to 180°C), making daily maintenance simple while preserving cutting performance.

This Yanagi Sori knife is a 100% authentic Japanese version, imported directly from Japan. Order it on Cooking San to benefit from premium international protective packaging and worldwide tracked delivery.

FAQ

Q: Is this an official Yanagi Sori product?

R: Yes, this is an authentic kitchen knife from the Japanese brand Yanagi Sori, made in Japan.

Q: Is the knife dishwasher safe?

R: Yes, according to manufacturer data, it can be washed in a dishwasher at high temperature and pressure, up to 180°C.

Q: What's included in the box?

R: The box contains the Yanagi Sori kitchen knife. Information not available regarding any additional sheath or case.

Q: How should I care for this knife to prevent rust?

R: Use a neutral detergent, dry the blade thoroughly after washing, and avoid cutting very hard foods (pumpkin, corn, frozen items) which can chip the edge.

Q: Is this knife sold new?

R: The product condition (new or is specified in the technical sheet, under the Condition field.

Q: Who is this kitchen knife for?

R: Fans of Japanese cooking, collectors of Yanagi Sori items, and anyone looking for a durable Japanese kitchen knife for everyday use.