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Koikeya - Big serving of vegetables, topping off with wine
¥490
Résumé :
Strong release stimulation! The crispness that penetrates inside.
The more you chew, the longer the chips linger.
The more you chew, the more you feel the sting. Sour Mucho!
This year marks the 30th anniversary of the release of this great brand of tangy chips, which was launched in 1993!
JAN: 4901335181135
Koikeya - Mecha Suppamucho Supa-supa-vinegar
Ingredients: Potatoes (Japan: non-genetically modified), vegetable oil, salt, sugar, protein hydrolysate (contains soybeans), soy sauce powder (contains wheat and soybeans), oligosaccharide, vinegar powder (contains wheat), spices/acidifier, seasoning (amino acid, etc.), flavoring, caramel color, sweetener (acesulfame K, candelabra nut)
Fiche technique
| Taste | Salty |
| Size | Medium |
| Difficulty of preparation | Ready to use |
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