Ginbis - Ginza Rusk Temptation Chocolat Blanc

¥490
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These easy-to-eat chocolate bites are made using an impregnation process that prevents them from sticking to your hands, making them ideal for snacking or filling a small stomach at home or at the office. To enhance the "richness" of the chocolate, the impregnation rate of the white chocolate was increased and "Hokkaido dairy ingredients (whole milk powder)" were used to maximize the milk flavor. The chocolate is impregnated into the dough, giving it a "crisp and chocolatey" texture. Contains plant-based lactic acid bacteria, which are beneficial for health.

Ginbis - Ginza Rusk Temptation White Chocolate

Ingredients: Quasi-chocolate (vegetable fats, sugar, whole milk powder, cocoa butter, lactose, cheese powder, butter oil) (made in Japan), corn grits, breadcrumbs, sugar, whole milk powder (from Hokkaido), whole wheat flour, salt, plant lactic acid bacteria powder (sterilized)/emulsifier, flavoring, (contains some wheat, milk ingredients, soy).

JAN: 4570134952705

Data sheet

Taste Sweet
Size Medium
Difficulty of preparation Ready to use

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