Ginbis - Ginza Rusk Temptation Chocolat Blanc

These easy-to-eat chocolate bites are made using an impregnation process that prevents them from sticking to your hands, making them ideal for snacking or filling a small stomach at home or at the office. To enhance the "richness" of the chocolate, the impregnation rate of the white chocolate was increased and "Hokkaido dairy ingredients (whole milk powder)" were used to maximize the milk flavor. The chocolate is impregnated into the dough, giving it a "crisp and chocolatey" texture. Contains plant-based lactic acid bacteria, which are beneficial for health.