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Curry instantané Youbi moyennement épicé, au bœuf et aux légumes
Japanese curry, called "kare" or "kari" in Japan, is one of the most popular and widely consumed dishes in the country. It is thicker, milder and less spicy than Indian curry. The ingredients usually used to make it are meat, potatoes, carrots, onions and, if you want to make it taste even softer and slightly sweeter, you can also add apples and honey.
It can be found in Japan in two forms: in cubes and you will have to actually cook the curry, or in the form of a bag already prepared to be cooked in the renji (option of the Japanese microwave) or in a pot of boiling water.
The S&B brand is extremely popular for all its food products in Japan.
Made with 100% Japanese vegetables.
S&B - Youbi Medium Hot Beef & Vegetable Instant Curry - 230g
Ingredients: vegetables and fruits (onions, potatoes, carrots, bananas), beef, edible oils and fats (palm oil, corn oil, soybean oil, rapeseed oil, rice oil), wheat flour, sugar, chicken stock, salt, curry powder, lactose, Worcestershire sauce, spices, apple juice, syrup, beef extract, milk powder, sauce powder, yeast extract, protein hydrolysate (sardine, bonito), E150, seasoning (amino acid etc.), phosphate (Na), salt, pepper, E339, acidifier, polysaccharide thickener, flavor, E327, contains other ingredients derived from gelatin
Preparation:
- In a saucepan: from 5 to 7 minutes in boiling water
- Microwave (out of the bag, on a plate): 2 minutes 30 seconds at 500 watts or 2 minutes at 600 watts
JAN: 4901002052232
Data sheet
Taste | Spicy |
Size | Small |
Difficulty of preparation | Easy |
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