MARUMIYA - Furikake Mentaiko

¥990
Resume:

Furikake is a condiment that is used by sprinkling it on hot rice. It is usually presented in the form of flakes and there are many different flavors. This furikake has a mentaiko taste.

Mentaiko is a very popular ingredient in Japanese cuisine, often eaten with onigiri, sake. Japanese people also like it spicy. It is made of marinated hake roe, an ingredient that looks like clumped fish eggs. Introduced in Japan after the Russo-Japanese war, the hake roe comes from Alaska ("mentai" translates as "Alaska" and "ko" as "child").

The Marumiya brand is renowned for its high quality furikake.

MARUMIYA - Furikake Mentaiko 100g

Ingredients: sesame seeds, salt, lactose, wheat flour, cod eggs, sugar, dried bonito chips, soy products, processed oils and fats, egg products, E1400, dairy products, fish extracts (seafood), calcium algae, aosa, koshian, salmon, miso, green tea powder, red pepper powder, mirin, oyster extract, chicken powder, glucose fructose liquid sugar, chicken extract, yeast extract, yeast powder, dried bonito extract, starch, chicken fat, reduced sugar candy, yeast, dried bonito flakes, starch, chicken fat, reduced sugar syrup, seasoning (amino acid etc.), color (red yeast malt, E160), antioxidant (vitamin E, rosemary extract)

Preparation: put some furikake on hot rice already prepared, and enjoy!

JAN: 4978574101354

Data sheet

Taste Spicy
Size Medium
Difficulty of preparation Ready to use

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